Fukuju Awasaki Sake
Fukuju Awasaki Sparkling is a lively combination of sweet and fresh flavours with fine sparkles from bottle fermentation. Fine sweetness and fruitiness. Aroma of lychee, peach and rose. Low alcohol...
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Fauchon Fruit Pastes
FAUCHON has picked an assortment of exquisite fruit pastes: apricot, pineapple, strawberry, raspberry, Morello cherry and mandarin. Our fruit pastes are crafted in small quantities with high quality ingredients. Their...
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Pierre Herme Macaroons
The Pierre Herme Paris House – He is often asked where and how he got his ideas. These combinations of tastes, textures and flavors. These tasty creations which make its trademark and...
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Wittamer Coquines Pralines
The success of Wittamer for 100 years is due in part to its long-term quality policy. Since 1965, the philosophy of the Wittamer master chocolate makers has been to produce...
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Brennerei Feller Likors
Schnapps distilling has a very long tradition in the Feller family: Already in 1820 it had the right to distill. At that time the Feller family was still based in Balzholz...
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MyEier Cream Liqueur
MyEier was voted the best recipe for a cream liqueur with eggs within a community of connoisseurs, professional chefs and also newcomers to liqueurs. Selected ingredients are perfectly matched to maximize...
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Corallo Tozzetti al Pistacchio (Pistachio Muffins)
Every day, biscuits and sweets of the Sicilian tradition are baked and packaged, with grace and elegance, in the Corallo laboratories: a company created by Giorgio Corallo over fifty years...
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Segreti di Sicilia Tomato Sauce
For several generations the Cutrera family has dedicated itself to the cultivation of olive trees and the production of extra virgin olive oil, a profession carried out for decades with the passion and...
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